Assessment of amino acid requirements for optimum...

Assessment of amino acid requirements for optimum fermentation of xylan by mixed micro-organisms from the sheep rumen

Guliye, A. Y., Atasoglu, C., Wallace, R. J.
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Volume:
80
Language:
english
Journal:
Animal Science
DOI:
10.1079/ASC41730353
Date:
June, 2005
File:
PDF, 1.70 MB
english, 2005
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