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Aggregation and degradation of plasticized wheat gluten during thermo-mechanical treatments, as monitored by rheological and biochemical changes
Marion Pommet, Marie-Hélène Morel, Andréas Redl, Stéphane GuilbertVolume:
45
Year:
2004
Language:
english
Pages:
8
DOI:
10.1016/j.polymer.2004.07.076
File:
PDF, 446 KB
english, 2004