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Adaptation of lipid metabolism, tissue composition and flesh quality in gilthead sea bream (Sparus aurata) to the replacement of dietary fish oil by linseed and soyabean oils
Menoyo, D., Izquierdo, M. S., Robaina, L., Ginés, R., Lopez-Bote, C. J., Bautista, J. M.Volume:
92
Language:
english
Journal:
British Journal of Nutrition
DOI:
10.1079/bjn20041165
Date:
July, 2004
File:
PDF, 162 KB
english, 2004