Influence of microwave technology on cocarboxylase...

Influence of microwave technology on cocarboxylase hydrochloride particle diversity and drying efficiency

Natalia A. Pinchukova, Valentin A. Chebanov, Viktoria V. Danilina, Sergey M. Desenko, Volodymyr P. Seminozhenko, Oleg V. Shishkin, Alexander Yu. Voloshko
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
207
Year:
2011
Language:
english
Pages:
6
DOI:
10.1016/j.powtec.2010.10.018
File:
PDF, 691 KB
english, 2011
Conversion to is in progress
Conversion to is failed