Hydrolysis of starch by amylase from Bacillus sp. KCA102: a...

Hydrolysis of starch by amylase from Bacillus sp. KCA102: a statistical approach

Manoj Agrawal, S. Pradeep, K. Chandraraj, Sathyanarayana N. Gummadi
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Volume:
40
Year:
2005
Language:
english
Pages:
9
DOI:
10.1016/j.procbio.2004.10.006
File:
PDF, 374 KB
english, 2005
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