Influence of temperature and pH on xylitol production from...

Process Biochemistry 2006 Vol. 41; Iss. 3

Influence of temperature and pH on xylitol production from xylose by Debaryomyces hansenii UFV-170

Fábio C. Sampaio, Célia Alencar de Moraes, Danilo De Faveri, Patrizia Perego, Attilio Converti, Flávia M. Lopes Passos
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Volume:
41
Year:
2006
Language:
english
Pages:
7
DOI:
10.1016/j.procbio.2005.08.019
File:
PDF, 186 KB
english, 2006
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