Chemometric classification of Chinese lager beers according to manufacturer based on data fusion of fluorescence, UV and visible spectroscopies
Tan, Jin, Li, Rong, Jiang, Zi-TaoVolume:
184
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2015.03.085
Date:
October, 2015
File:
PDF, 1.12 MB
english, 2015