![](/img/cover-not-exists.png)
Comparison of various assays used for detection of beta-lactam antibiotics in poultry meat
Popelka, P, Nagy, J, Germuška, R, Marcinčák, S, Jevinová, P, De Rijk, AVolume:
22
Language:
english
Journal:
Food Additives and Contaminants
DOI:
10.1080/02652030500133768
Date:
June, 2005
File:
PDF, 91 KB
english, 2005