![](/img/cover-not-exists.png)
Approaches of aroma extraction dilution analysis (AEDA) for headspace solid phase microextraction and gas chromatography–olfactometry (HS-SPME–GC–O): Altering sample amount, diluting the sample or adjusting split ratio?
Feng, Yunzi, Cai, Yu, Sun-Waterhouse, Dongxiao, Cui, Chun, Su, Guowan, Lin, Lianzhu, Zhao, MoumingVolume:
187
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2015.03.138
Date:
November, 2015
File:
PDF, 892 KB
english, 2015