Inactivation of contaminated fungi and antioxidant effects...

Inactivation of contaminated fungi and antioxidant effects of peach (Prunus persica L. Batsch cv Dangeumdo) by 0.5–2 kGy gamma irradiation

Kyoung-Hee Kim, Mi-Seon Kim, Hong-Gi Kim, Hong-Sun Yook
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Volume:
79
Year:
2010
Language:
english
Pages:
7
DOI:
10.1016/j.radphyschem.2009.10.008
File:
PDF, 224 KB
english, 2010
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