Use of 20% fat emulsion in peripheral parenteral nutrition

Use of 20% fat emulsion in peripheral parenteral nutrition

Kehoe, J., Mihranian, M., Masser, E., Alcock, N, Daly, J.
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Volume:
8
Language:
english
Journal:
Journal of Parenteral and Enteral Nutrition
DOI:
10.1177/0148607184008006647
Date:
November, 1984
File:
PDF, 491 KB
english, 1984
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