Effect of Adding Silver Carp Surimi on Gelatinization...

Effect of Adding Silver Carp Surimi on Gelatinization Characteristics of Wheat Flour Dough during Microwave Heating

Wang, Yi, Jin, Yin Zhe, Cheng, Yu Dong
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Volume:
396-398
Language:
english
Journal:
Advanced Materials Research
DOI:
10.4028/www.scientific.net/AMR.396-398.1382
Date:
November, 2011
File:
PDF, 407 KB
english, 2011
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