A photo-oxidation procedure using UV radiation/H2O2 for decomposition of wine samples — Determination of iron and manganese content by flame atomic absorption spectrometry
Walter N.L. dos Santos, Geovani C. Brandão, Lindomar A. Portugal, Jorge M. David, Sérgio L.C. FerreiraVolume:
64
Year:
2009
Language:
english
Pages:
4
DOI:
10.1016/j.sab.2009.04.012
File:
PDF, 217 KB
english, 2009