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Influence of Complex Nutrient Source on Growth of and Curvacin A Production by Sausage Isolate Lactobacillus curvatus LTH 1174
Verluyten, J., Leroy, F., de Vuyst, L.Volume:
70
Language:
english
Journal:
Applied and Environmental Microbiology
DOI:
10.1128/AEM.70.9.5081-5088.2004
Date:
September, 2004
File:
PDF, 298 KB
english, 2004