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Dose-response effects of omega-3 fatty acids on triglycerides, inflammation, and endothelial function in healthy persons with moderate hypertriglyceridemia
Skulas-Ray, A. C., Kris-Etherton, P. M., Harris, W. S., Vanden Heuvel, J. P., Wagner, P. R., West, S. G.Volume:
93
Language:
english
Journal:
American Journal of Clinical Nutrition
DOI:
10.3945/ajcn.110.003871
Date:
February, 2011
File:
PDF, 246 KB
english, 2011