Anthocyanin/Polyphenolic-Rich Fruit Juice Reduces Oxidative...

Cancer Epidemiology Biomarkers & Prevention 2008 / 12 Vol. 17; Iss. 12

Anthocyanin/Polyphenolic-Rich Fruit Juice Reduces Oxidative Cell Damage in an Intervention Study with Patients on Hemodialysis

Spormann, T. M., Albert, F. W., Rath, T., Dietrich, H., Will, F., Stockis, J.-P., Eisenbrand, G., Janzowski, C.
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Volume:
17
Language:
english
Journal:
Cancer Epidemiology Biomarkers & Prevention
DOI:
10.1158/1055-9965.EPI-08-0364
Date:
December, 2008
File:
PDF, 248 KB
english, 2008
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