Increasing consumption of ultra-processed foods and likely...

Public Health Nutrition 2011 / 1 Vol. 14; Iss. 1

Increasing consumption of ultra-processed foods and likely impact on human health: evidence from Brazil

Monteiro, Carlos Augusto, Levy, Renata Bertazzi, Claro, Rafael Moreira, de Castro, Inês Rugani Ribeiro, Cannon, Geoffrey
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Volume:
14
Language:
english
Journal:
Public Health Nutrition
DOI:
10.1017/s1368980010003241
Date:
January, 2011
File:
PDF, 247 KB
english, 2011
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