Abscisic Acid Acts as a Blocker of the Bitter Taste G...

Biochemistry 2015 / 04 Vol. 54; Iss. 16

Abscisic Acid Acts as a Blocker of the Bitter Taste G Protein-Coupled Receptor T2R4

Pydi, Sai P., Jaggupilli, Appalaraju, Nelson, Ken M., Abrams, Suzanne R., Bhullar, Rajinder P., Loewen, Michele C., Chelikani, Prashen
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Volume:
54
Language:
english
Journal:
Biochemistry
DOI:
10.1021/acs.biochem.5b00265
Date:
April, 2015
File:
PDF, 762 KB
english, 2015
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