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Hypolipidemic effect of proteoglycans isolated from sweet potato (Ipomoea batatasLAM) in hyperlipidemia rats
Kan, Jianquan, Shi, Hui, Liu, Xiong, Chen, ZongdaoVolume:
23
Language:
english
Journal:
Food Science and Biotechnology
DOI:
10.1007/s10068-014-0275-1
Date:
December, 2014
File:
PDF, 390 KB
english, 2014