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Isolation and identification of antiproliferative substances from ginseng fermented usingGanoderma lucidummycelia
Jang, Gwi Yeong, Joung, Eun Mi, Lee, Sang Hoon, Jeong, Jae-Hyun, Hwang, Bang Yeon, Hong, Jin Tae, Lee, Junsoo, Jeong, Heon SangVolume:
24
Language:
english
Journal:
Food Science and Biotechnology
DOI:
10.1007/s10068-015-0074-3
Date:
April, 2015
File:
PDF, 342 KB
english, 2015