A Novel Selective Accelerated Solvent Extraction for...

Food Analytical Methods 2015 / 5 Vol. 8; Iss. 5

A Novel Selective Accelerated Solvent Extraction for Effective Separation and Rapid Simultaneous Determination of Six Anthraquinones in Tartary Buckwheat and Its Products by UPLC–DAD

Wu, Xingqiang, Ge, Xusheng, Liang, Shuxuan, Lv, Yunkai, Sun, Hanwen
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Volume:
8
Language:
english
Journal:
Food Analytical Methods
DOI:
10.1007/s12161-014-9976-6
Date:
May, 2015
File:
PDF, 894 KB
english, 2015
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