Isolation, characterization of wheat gluten and its...

Journal of Food Science and Technology 2015 / 9 Vol. 52; Iss. 9

Isolation, characterization of wheat gluten and its regeneration properties

Kaushik, Ravinder, Kumar, Naveen, Sihag, Manvesh Kumar, Ray, Aradhita
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Volume:
52
Language:
english
Journal:
Journal of Food Science and Technology
DOI:
10.1007/s13197-014-1690-2
Date:
September, 2015
File:
PDF, 255 KB
english, 2015
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