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Effect of 3 postmortem electrical stimulation treatments on the quality of early deboned broiler breast meat1
Zhuang, H., Savage, E. M., Lawrence, K.Volume:
89
Language:
english
Journal:
Poultry Science
DOI:
10.3382/ps.2009-00460
Date:
August, 2010
File:
PDF, 604 KB
english, 2010