Nutraceuticals and Antioxidant Activity of Prepared for...

Journal of Food Quality 2015 / 04 Vol. 38; Iss. 2

Nutraceuticals and Antioxidant Activity of Prepared for Consumption Commercial Mushrooms A garicus bisporus and P leurotus ostreatus

Jaworska, Grażyna, Pogoń, Krystyna, Bernaś, Emilia, Duda-Chodak, Aleksandra
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Volume:
38
Language:
english
Journal:
Journal of Food Quality
DOI:
10.1111/jfq.12132
Date:
April, 2015
File:
PDF, 257 KB
english, 2015
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