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Changes occurring in the volatile composition of Greek virgin olive oils during storage: Oil variety influences stability
Kotsiou, Kali, Tasioula-Margari, MariaVolume:
117
Language:
english
Journal:
European Journal of Lipid Science and Technology
DOI:
10.1002/ejlt.201400231
Date:
April, 2015
File:
PDF, 435 KB
english, 2015