Contrast enhancement of the brownish horseradish...

Contrast enhancement of the brownish horseradish peroxidase-activated 3,3'-diaminobenzidine tetrahydrochloride reaction product in black and white photomicrography by the use of interference filters.

Moller, M., Glistrup, O. V., Olsen, W.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
32
Language:
english
Journal:
Journal of Histochemistry & Cytochemistry
DOI:
10.1177/32.1.6690599
Date:
January, 1984
File:
PDF, 726 KB
english, 1984
Conversion to is in progress
Conversion to is failed