The Availability of Phosphorus from Different Sources for Poults Fed Practical-type Diets
Wilcox, R. A., Carlson, C. W., Kohlmeyer, W., Gastler, G. F.Volume:
34
Language:
english
Journal:
Poultry Science
DOI:
10.3382/ps.0341017
Date:
September, 1955
File:
PDF, 471 KB
english, 1955