Evaluation of the value of near infrared (NIR)...

Evaluation of the value of near infrared (NIR) spectromicroscopy for the analysis of glycyrrizhic acid in licorice

WU, Zhi-Sheng, ZHOU, Lu-Wei, DAI, Sheng-Yun, SHI, Xin-Yuan, QIAO, Yan-Jiang
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Volume:
13
Language:
english
Journal:
Chinese Journal of Natural Medicines
DOI:
10.1016/S1875-5364(15)30022-4
Date:
April, 2015
File:
PDF, 917 KB
english, 2015
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