An investigation of flavor complexity and food neophobia

Food Quality and Preference 2015 / 06 Vol. 42

An investigation of flavor complexity and food neophobia

Olabi, Ammar, Neuhaus, Thomas, Bustos, Ruby, Cook-Camacho, Marion, Corvi, Tiffany, Abdouni, Lina
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Volume:
42
Language:
english
Journal:
Food Quality and Preference
DOI:
10.1016/j.foodqual.2015.01.004
Date:
June, 2015
File:
PDF, 452 KB
english, 2015
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