Habitual Diets Rich in Dark-Green Vegetables Are Associated with an Increased Response to -3 Fatty Acid Supplementation in Americans of African Ancestry
O'Sullivan, A., Armstrong, P., Schuster, G. U., Pedersen, T. L., Allayee, H., Stephensen, C. B., Newman, J. W.Volume:
144
Language:
english
Journal:
Journal of Nutrition
DOI:
10.3945/jn.113.181875
Date:
February, 2014
File:
PDF, 649 KB
english, 2014