Improving the Safety and Quality of Milk || Removal of...

  • Main
  • Improving the Safety and Quality of...

Improving the Safety and Quality of Milk || Removal of bacteria, spores and somatic cells from milk by centrifugation and microfiltration techniques

Gésan-Guiziou, G.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Year:
2010
Language:
english
DOI:
10.1533/9781845699420.4.349
File:
PDF, 724 KB
english, 2010
Conversion to is in progress
Conversion to is failed