Influence of Kefir fermentation on the bioactive substances...

Influence of Kefir fermentation on the bioactive substances of different breed goat milks

Satir, Gulcin, Guzel-Seydim, Zeynep B.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
63
Language:
english
Journal:
LWT - Food Science and Technology
DOI:
10.1016/j.lwt.2015.04.057
Date:
October, 2015
File:
PDF, 517 KB
english, 2015
Conversion to is in progress
Conversion to is failed