Effects of physicochemical factors and in...

Effects of physicochemical factors and in vitro gastrointestinal digestion on antioxidant activity of R-phycoerythrin from red algae Bangia fusco-purpurea

Wu, Qiang, Fu, Xiao-Ping, Sun, Le-Chang, Zhang, Qian, Liu, Guang-Ming, Cao, Min-Jie, Cai, Qiu-Feng
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Volume:
50
Language:
english
Journal:
International Journal of Food Science & Technology
DOI:
10.1111/ijfs.12775
Date:
June, 2015
File:
PDF, 166 KB
english, 2015
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