Molecular analysis of Salmonella serotypes at different...

Poultry Science 2010 / 09 Vol. 89; Iss. 9

Molecular analysis of Salmonella serotypes at different stages of commercial turkey processing

Anderson, P. N., Hume, M. E., Byrd, J. A., Hernandez, C., Stevens, S. M., Stringfellow, K., Caldwell, D. J.
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Volume:
89
Language:
english
Journal:
Poultry Science
DOI:
10.3382/ps.2009-00389
Date:
September, 2010
File:
PDF, 829 KB
english, 2010
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