A novel set-up and a CFD approach to study the biofilm...

Food and Bioproducts Processing 2015 / 01 Vol. 93

A novel set-up and a CFD approach to study the biofilm dynamics as a function of local flow conditions encountered in fresh-cut food processing equipments

Cunault, Charles, Faille, Christine, Bouvier, Laurent, Föste, Henning, Augustin, Wolfgang, Scholl, Stephan, Debreyne, Pascal, Benezech, Thierry
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Volume:
93
Language:
english
Journal:
Food and Bioproducts Processing
DOI:
10.1016/j.fbp.2014.07.005
Date:
January, 2015
File:
PDF, 1.29 MB
english, 2015
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