Application of D-optimal Design and RSM to Optimize the Transesterification of Waste Cooking Oil Using a Biocatalyst Derived from Waste Animal Bones and Novozym 435
El-Gendy, N. Sh., Hamdy, A., Abu Amr, S. S.Volume:
37
Language:
english
Journal:
Energy Sources, Part A: Recovery, Utilization, and Environmental Effects
DOI:
10.1080/15567036.2014.997904
Date:
June, 2015
File:
PDF, 733 KB
english, 2015