Encyclopedia of Food Microbiology || IDENTIFICATION METHODS...

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Encyclopedia of Food Microbiology || IDENTIFICATION METHODS | Real-Time PCR

Rodríguez-Lázaro, D.
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Year:
2014
Language:
english
DOI:
10.1016/B978-0-12-384730-0.00437-7
File:
PDF, 370 KB
english, 2014
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