Natural sweetening of food products by engineering...

Natural sweetening of food products by engineering Lactococcus lactis for glucose production

Wietske A. Pool, Ana Rute Neves, Jan Kok, Helena Santos, Oscar P. Kuipers
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Volume:
8
Year:
2006
Language:
english
Pages:
9
DOI:
10.1016/j.ymben.2006.05.003
File:
PDF, 288 KB
english, 2006
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