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Application of microbiological sensors in fermentation processes
Isao Karube, Eiichi Tamiya, Koji Sode, Kenji Yokoyama, Yasushi Kitagawa, Hiroaki Suzuki, Yasukasu AsanoVolume:
213
Year:
1988
Language:
english
Pages:
9
DOI:
10.1016/s0003-2670(00)81341-0
File:
PDF, 582 KB
english, 1988