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Identification of innovative potential quality markers in rocket and melon fresh-cut produce
Cavaiuolo, Marina, Cocetta, Giacomo, Bulgari, Roberta, Spinardi, Anna, Ferrante, AntonioVolume:
188
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2015.04.143
Date:
December, 2015
File:
PDF, 276 KB
english, 2015