![](/img/cover-not-exists.png)
Effects of conditioning temperature and time during the pelleting process on feed molecular structure, pellet durability index, and metabolic features of co-products from bio-oil processing in dairy cows
Huang, Xuewei, Christensen, Colleen, Yu, PeiqiangVolume:
98
Language:
english
Journal:
Journal of Dairy Science
DOI:
10.3168/jds.2014-9290
Date:
July, 2015
File:
PDF, 475 KB
english, 2015