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Method development and validation for the simultaneous determination of dyes in foodstuffs by capillary zone electrophoresis
J.J. Berzas Nevado, C. Guiberteau Cabanillas, A.M. Contento SalcedoVolume:
378
Year:
1999
Language:
english
Pages:
9
DOI:
10.1016/s0003-2670(98)00574-1
File:
PDF, 211 KB
english, 1999