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Palm Oil Consumption Increases LDL Cholesterol Compared with Vegetable Oils Low in Saturated Fat in a Meta-Analysis of Clinical Trials
Sun, Y., Neelakantan, N., Wu, Y., Lote-Oke, R., Pan, A., van Dam, R. M.Volume:
145
Language:
english
Journal:
Journal of Nutrition
DOI:
10.3945/jn.115.210575
Date:
July, 2015
File:
PDF, 1.15 MB
english, 2015