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Capture of Carbon Dioxide from Ethanol Fermentation by Liquid Absorption for Use in Biological Production of Succinic Acid
Nghiem, Nhuan P., Senske, Gerard E.Volume:
175
Language:
english
Journal:
Applied Biochemistry and Biotechnology
DOI:
10.1007/s12010-014-1369-1
Date:
February, 2015
File:
PDF, 268 KB
english, 2015