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The Digestibility and Thermal Properties of Fermented Flaxseed Protein
Wu, Min, Wang, Li-jun, Li, Dong, Wang, Yong, Mao, Zhi-huai, Chen, Xiao DongVolume:
8
Language:
english
Journal:
International Journal of Food Engineering
DOI:
10.1515/1556-3758.2178
Date:
January, 2012
File:
PDF, 1.81 MB
english, 2012