Determination of Stickiness Values of Different Flour...

Determination of Stickiness Values of Different Flour Combinations

Yildiz, Onder, Meral, Raciye, Dogan, Ismail Sait
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
8
Language:
english
Journal:
International Journal of Food Engineering
DOI:
10.1515/1556-3758.2412
Date:
January, 2012
File:
PDF, 404 KB
english, 2012
Conversion to is in progress
Conversion to is failed