Determination of some minerals and β-carotene contents in...

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Food Chemistry 2015 / 5

Determination of some minerals and β-carotene contents in aromatic indica rice (Oryza sativa L.) germplasm

Renuka, N., Mathure, Sarika V., Zanan, Rahul L., Thengane, Ratnakar J., Nadaf, Altafhusain B.
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Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2015.05.045
Date:
May, 2015
File:
PDF, 1.03 MB
english, 2015
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