Reduced-Sodium Lunches Are Well-Accepted by Uninformed Consumers Over a 3-Week Period and Result in Decreased Daily Dietary Sodium Intakes: A Randomized Controlled Trial
Janssen, Anke M., Kremer, Stefanie, van Stipriaan, Willeke L., Noort, Martijn W.J., de Vries, Jeanne H.M., Temme, Elisabeth H.M.Language:
english
Journal:
Journal of the Academy of Nutrition and Dietetics
DOI:
10.1016/j.jand.2015.01.008
Date:
March, 2015
File:
PDF, 453 KB
english, 2015