Effect of Ethanol on Grape Seed Proanthocyanidin Extraction

American Journal of Enology and Viticulture 2012 / 03 Vol. 63; Iss. 1

Effect of Ethanol on Grape Seed Proanthocyanidin Extraction

Hernandez-Jimenez, A., Kennedy, J. A., Bautista-Ortin, A. B., Gomez-Plaza, E.
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Volume:
63
Language:
english
Journal:
American Journal of Enology and Viticulture
DOI:
10.5344/ajev.2011.11053
Date:
March, 2012
File:
PDF, 1013 KB
english, 2012
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