Estimation of the exposure of the French population to the...

Statistical Methods in Medical Research 2003 / 6 Vol. 12; Iss. 3

Estimation of the exposure of the French population to the BSE agent: comparison of the 1980–95 consumption of beef products containing mechanically recovered meat in France and the UK, by birth cohort and gender

Chadeau-Hyam, Marc, Tard, Alexandra, Bird, Sheila, Le Guennec, Solenn, Bemrah, Nawel, Volatier, Jean-Luc, Alpérovitch, Annick
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Volume:
12
Language:
english
Journal:
Statistical Methods in Medical Research
DOI:
10.1191/0962280203sm330ra
Date:
June, 2003
File:
PDF, 223 KB
english, 2003
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